Product Attribute
Place of Origin: Sichuan, China
Instruction for use: COOK
Primary Ingredient: Water,Soybean
Preservation Process: BRINE
Product Name: Dried Bean Curd
Other Names: Japanese Bean Curd
Color: Bright Light Yellow
Usage: Salad ,Burn, Fry, Cold, Soup,Hot Pot
Ingredient: Water and Non-GMO Beans
Package: Food Grade Plastic Bags
Selling Units: Single item
Main Products: Diary, Products, Frozen, Food, Seasoning, &, Condiments