Product Attribute
Temperature Control Method: Manual
Temperature Range (°C): 60°C -80°C
Application: Catering Events, School Cafeterias, Buffet Displays, Hospital Food Service, Mobile Food Trucks, Restaurant Serving Lines, Fast Food Chains, Hotel Banquet Halls
Dimension(L*W*H): 46*38*32cm
Material: 201 stainless steel
Color: Golden / Silver / Half Golden
Type: restaurant equipment
Selling Units: Single item
Main Products: Chafing, Dish, Food, Warmer, Juice, Dispenser