Powder Lipase Enzyme for Bread Baking
Powder Lipase Enzyme for Bread Baking
Powder Lipase Enzyme for Bread Baking
Powder Lipase Enzyme for Bread Baking
Powder Lipase Enzyme for Bread Baking
Powder Lipase Enzyme for Bread Baking
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Powder Lipase Enzyme for Bread Baking

  • US$ 9

    ≥5000

  • US$ 22

    1000–4999

  • US$ 26

    100–999

Product Attribute

Type: enzymes
Appearance: Powder
Description: Lipase Enzyme
Key word: Amylase Enzyme
Product name: Lipase Powder
Name: Fetipase,lipazin
Specification: 120000u/g
Sample: Avaliable
Odour: Normal Microbial Fermentation Odour
Temperature: 30℃-50℃,Optimum20℃-40℃
pH: 5.0~9.0, Optimum 6.0-8.0
Selling Units: Single item
Single package size: 29X15X18 cm
Single gross weight: 25.000 kg

1 years

Main Products: Chemical, Auxiliary, Agents, Feed, Additives, Enzymes, fertilizer

Product information

Products Description

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Basic Information

  • Total Capitalization: Below US$1 Million
  • Year Established: 2020
  • Total Employees: 101 - 200 People
  • Product Certificate: NA
  • Business Type: Trading Company

Trading Capabilities

  • Total Annual Revenue: Below US$1 Million
  • Export Percentage: NA
  • OEM Services: NA
  • Small Orders Accepted: NA
  • Brand Names: NA
  • Payment Terms: NA
  • Main Competitive Advantages: NA
  • Major Customer: NA
  • Export Markets: NA
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