Empanada Skin Machine Manufacturer Unveils Automatic OEM Solution
GlobalOEMs, a leading supplier of industrial food processing equipment, has announced the release of its latest innovation: the Automatic Empanada Skin Machine (Model 365960). Designed specifically for Original Equipment Manufacturers (OEMs), this machine sets a new standard for efficiency and consistency in empanada production.
Key Features of the Automatic Empanada Skin Machine
| Feature | Description |
|---|---|
| Automated Dough Sheeting | Produces uniform empanada skins with precise thickness control, from thin to thick, adjustable to recipe requirements. |
| High-Speed Output | Capable of processing up to 3,000 skins per hour, significantly increasing production capacity. |
| Stainless Steel Construction | Food-grade 304 stainless steel ensures hygiene, durability, and easy cleaning. |
| Programmable Control | Touchscreen interface with recipe memory for different dough types and sizes. |
| Low Maintenance | Self-lubricating bearings and modular design reduce downtime. |
Technical Specifications
| Specification | Value |
|---|---|
| Model | 365960 |
| Power | 1.5 kW / 220V, 50/60Hz |
| Skin Diameter Range | 10–15 cm (customizable) |
| Thickness Adjustment | 0.5–3.0 mm |
| Weight | 180 kg |
| Warranty | 2 years |
Benefits for OEM Manufacturers
This machine eliminates manual rolling and cutting, reducing labor costs by up to 70%. It also minimizes dough waste through optimized trimming. GlobalOEMs offers white-label options, enabling brands to scale production without compromising on quality. The unit integrates seamlessly with existing filling and folding lines.
Availability and Support
The Empanada Skin Machine is available for immediate order through GlobalOEMs. Each unit includes comprehensive installation support, training, and a spare parts kit. For OEM inquiries, visit the product page: GlobalOEMs Product 365960.
GlobalOEMs continues to lead in automated food machinery, catering to bakeries, frozen food manufacturers, and Latin American cuisine producers worldwide.
